Posts Tagged ‘Legumes’

Greening and Ecological Focus Area: First Data on Decisions in Germany

7. Oktober 2015

Some weeks ago, we asked on this blog how farmers would implement Greening 2015 and which options they would choose in order to comply with the criterion of the ‘ecological focus area (EFA)’. The main message was that farmers would probably prefer to use the options of catch crops, nitrogen-fixing crops and fallow land, since they provide cost-advantages against the classical biodiversity options such as buffer-strips and landscape elements. This expectation was also based on the fact, that the latter go alongside with legal insecurity. In addition, structural policies and the practise of direct-payments before 2013 lead to a situation, where farmers would rather exclude landscape elements from their registered farm land. Overall, the expectation was that landscape-elements and buffer-strips (as the most effective options to support biodiversity) would hardly be chosen by farmers.

EFA Fallow land in the region of Göttingen

EFA Fallow land in the region of Göttingen

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